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Source1

{
  "resourceType": "ValueSet",
  "id": "v2-0508",
  "language": "en",
  "text": {
    "status": "generated",
    "div": "<!-- snip (see above) -->"
  },
  "url": "http://terminology.hl7.org/ValueSet/v2-0508",
  "identifier": [
    {
      "system": "urn:ietf:rfc:3986",
      "value": "urn:oid:2.16.840.1.113883.21.348"
    }
  ],
  "version": "3.0.0",
  "name": "Hl7VSBloodProductProcessingRequirements",
  "title": "hl7VS-bloodProductProcessingRequirements",
  "status": "active",
  "experimental": false,
  "date": "2019-12-01",
  "publisher": "Health Level Seven International",
  "contact": [
    {
      "telecom": [
        {
          "system": "url",
          "value": "http://hl7.org"
        },
        {
          "system": "email",
          "value": "hq@HL7.org"
        }
      ]
    }
  ],
  "description": "Value Set of codes that specify additional information about the blood component class associated with the Universal Service ID.  The placer of the order can specify any required processing of the blood product that must be completed prior to t",
  "copyright": "This material derives from the HL7 Terminology (THO). THO is copyright ©1989+ Health Level Seven International and is made available under the CC0 designation. For more licensing information see: https://terminology.hl7.org/license.html",
  "compose": {
    "include": [
      {
        "system": "http://terminology.hl7.org/CodeSystem/v2-0508"
      }
    ]
  }
}